Usage: Commercial solid door refrigerator, designed for high-traffic kitchens in restaurants and hotels.
Category: Refrigeration Equipment
Capacity: 7 cubic feet
Technical Specifications
Voltage/Frequency: 115V / 60Hz / 1 Phase
Amperage: 3.0 A
Motor Power: 1/3 HP
Shelf Capacity: 14 square feet
BTU: 853 BTU
Refrigerant Charge: 3.0 oz
Shipping Weight: 225 lbs
Plug Type: NEMA 5-15P
Product Features
Stainless Steel Exterior and Interior: Durable and easy to clean.
Efficient Refrigeration System: Maintains a consistent temperature between 34°F and 38°F.
Automatic Defrosting: Defrosts every 6 hours to prevent ice build-up.
Removable Pans: Holds 8 x 1/6 pans for quick access.
Locking Casters: Easy mobility with stability during use.
Self-closing Doors: Helps maintain temperature and energy efficiency.
Electronic Thermostat Control: Allows precise temperature adjustments.
Easy Maintenance Access: Components are accessible for routine cleaning.
LED Indicators and Display: Clear information on unit status.
Usage Recommendations
Designed for: High-traffic kitchens, restaurants, and hotels, ensuring consistent cooling performance.
Location: Install in a well-ventilated area, avoiding proximity to heat sources. Maintain at least 2 inches of clearance from walls and 12 inches of open space above for proper ventilation.
Leveling: Ensure the equipment is level to guarantee proper door alignment and drainage. Adjust the front casters for stability.
Maintenance
Condenser Cleaning: Clean condenser coils every 90 days, or monthly in areas with high dust or grease accumulation. Specialized cleaning is recommended for heavy-use environments.
Door Gaskets: Clean regularly with warm water and mild soap to maintain elasticity and prevent mold build-up.
